Monday, October 16, 2006

Seven minutes mysore pa..!!

Ingredients Bengal gram flour - 1 cup Powdered sugar - 2 cups Ghee - 1 cup Milk - 2 T.S Method

Mix the flour, sugar with ghee and keep the mixture high in microwave for 5 minutes.Take the mixture out and add milk and keep it again in the oven for 2 more minits in high Now the mysore pa is ready to eat. Note : Dont use the sugar without powdered.It may bacome caramel, if you mix the crystal sugar with the flour

2 comments:

Anonymous said...

the mysore pak was ok .but it came out like the hard type.what must i have done wrong

Anonymous said...

Hi....thank you very much for this recipe. I did it in two batches....in the first batch I used shop bought ghee, the mysore pa came out very well but the colour tured light brown. In the second batch I used home made butter.......woww my mysore pa has come out superrrr. thank you very much