Sunday, March 18, 2007

Spinach Puri ! (20 minutes)

Wheat flour - 2 cups
Cooked & smashed spinach - 1 cup
(can keep the washed spinach in the micro wave for 5 minutes and crush it)
Coriander powder - 2 ts
Garam masala powder - 2ts
Tumeric powder - a pinch
Method :
Mix the flour with all ingredients.Add a little oil to it and mix it well and keep aside for 10 minutes. Now make the dough as round balls and press it like ordinary puris and fry it in the oil. Serve these puris with orange squash or mango squash or tomato sauce.