Sunday, October 15, 2006

Wheat flour pakkoda within two minits..!

Ingredients wheat flour - 1 cup onion sliced - 1 cup snuf - 1 t.s chopped green chillies - 2 t.s chopped curry leaves chopped coriander chopped pudhin leaves (optional) salt oil - 500 ml Method

Add all the ingredients together and mixed well. No need to add water.Onion itself have enough water to mix. Heat oil in a pan and just sprinkle this dough on the oil. Fry it until it turns brown. Serve it hot with tomato ketchup.

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