Cauliflower Biriyani
You can use electric cooker to cook this biriyani.It keeps the food warm for long time.Enjoy eating Garam garam Cauliflower Biriyani..
Step1: Soak Basmati rice (2cups) in water
Take the pieces of cauliflower and put it into the hot water with salt.
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Step2: Heat Oil (4ts) in a pan, fry
Cinamom sticks 2
Cloves 4 Cardomom 1
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Step3 : Add and fry for 4 minutes
Chopped onion 2
Chopped tomatoes 3
Ginger garlic paste 2ts Slited green Chillies 5
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Step4 : Add and fry until the aroma comes
coriander seeds powder) 4ts
Garam masala powder - 3ts
Turmeric powder- 1ts
Fresh curd - 1/2 cup
Coriander leaves Salt
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Step5: Add Culiflower and mix it well
Mix the rice with the mixture
Transform the mixture to Electric rice cooker
Pour 3 1/2 cups of water and cook.
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Serve it hot with onion raitha or cucumber raitha.
9 comments:
Thanks for the recipes – look delicious. I always want to try to cook Indian food.
Thanks for the recipes – look delicious. I always want to try to cook Indian food.
hi leet..warm welcome
never thought of having cauliflower in biriyani, I just mechanically dumped the mixed vegetable pack. Will try for sure.
hi talkative,
Sure.You can try it.Its my favt dish.
Hi Sowmya... Really this briyani preparation is very simple. It looks cool in the picyure. I will ask my mom to prepare it tomorrow!
HI,NICE TO NOTE UR RECIPE.
ONE MISTAKE.CORRIANDER SEEDS POWDER IS DIFFERENT FROM METHI POWDER(FENUGREEK POWDER).WHAT DO U WANT TO DO .BOTH U HAVE TO ADD OR CORRIANDER POWDER IS oPTIONAL.iS NOT CLEAR FOR BEGINNER.
OTHERWISE A GOOD RECIPE TO FOLLOW STEP BY STEP
KEEP IT UP
Hi
Thanks for pointing out the mistake :) do visit often
hi Rajasekar
Thanks yar :)
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